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Restaurant insurance · Basingstoke

Restaurant insurance in Basingstoke

Reviewed by Apex Insurance Brokers · Published 16 July 2026

Basingstoke's restaurants, from town-centre independents to the chains around its business parks, run busy kitchens staffed by chefs and kitchen porters working at speed. Those staff face hazards a diner never sees.

Where the risks come from for Basingstoke restaurants

A commercial kitchen is full of ways to be hurt, hot oil and surfaces, knives, slippery floors, heavy lifting, and when a member of staff is injured at work, the employer is responsible. Employers' liability cover is not optional; it is required by law for any business with staff.

A Basingstoke example

A kitchen porter in a Basingstoke restaurant is badly scalded when a pan of hot stock is knocked over during a busy service, and a claim follows for the injury. Employers' liability cover, which the law requires, meets the compensation and the legal costs.

What restaurant insurance covers

Employers' liability is a legal requirement for any restaurant with employees, covering injury or illness to staff arising from their work, to a minimum limit set by statute. It sits with public and products liability and the property and business-interruption covers.

Placing it in Basingstoke with Apex

We make sure the legally-required employers' liability is in place and correctly rated for a kitchen team, alongside the rest of the cover. Apex arranges it through one named broker and a wide market. Regulated by the FCA; established 2009.

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Apex Insurance Brokers Limited is authorised and regulated by the Financial Conduct Authority. Firm reference number 724952. Registered in England and Wales, company number 07014570. Trading address: QCS, 53 Queen Charlotte Street, Bristol BS1 4HQ · Serving tradespeople in Basingstoke and the wider region.
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